Chemistry of food and Nutrition (Record no. 15055)
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000 -LEADER | |
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fixed length control field | 00326nam a22001217a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 230214b ||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 978124700229 |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX531 |
Item number | .S6 1911 |
082 ## - | |
Classification number | TX531 |
Item number | .S6 1911 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Sherman H. C. |
245 ## - TITLE STATEMENT | |
Title | Chemistry of food and Nutrition |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | United States |
Name of publisher, distributor, etc | Macmillan |
Date of publication, distribution, etc | 1911 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Koha normalized classification for sorting | Not for loan | Location (home branch) | Sublocation or collection (holding branch) | Shelving location | Date acquired | Koha full call number | Piece designation (barcode) | Koha date last seen | Price effective from | Koha item type | Koha issues (times borrowed) | Koha out on loan | Koha date last borrowed |
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Library of Congress Classification | TX0531 S6 01911 | KMTC:KAREN CAMPUS | KMTC:KAREN CAMPUS | General Stacks | 14/02/2023 | TX531 .S6 1911 | KRN/4228 | 14/02/2023 | 14/02/2023 | Books | |||||||
Library of Congress Classification | TX0531 S6 01911 | KMTC:KAREN CAMPUS | KMTC:KAREN CAMPUS | General Stacks | 14/02/2023 | TX531 .S6 1911 | KRN/4230 | 17/05/2024 | 14/02/2023 | Books | 1 | 31/05/2024 | 17/05/2024 | ||||
Library of Congress Classification | TX0531 S6 01911 | KMTC:KAREN CAMPUS | KMTC:KAREN CAMPUS | General Stacks | 15/02/2023 | TX531 .S6 1911 | KRN//4229 | 15/02/2023 | 15/02/2023 | Books |