Food poisoning and food hygiene (Record no. 25076)
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000 -LEADER | |
---|---|
fixed length control field | 01008cam a22003611 4500 |
001 - CONTROL NUMBER | |
control field | 2222547 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | KENaKMTC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20230605073008.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 700330s1968 enka 000 0 eng b |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 75360081 |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
National bibliography number | B68-13841 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 034053740X |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | DLC |
Modifying agency | DLC |
050 10 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | RA601.H62 1993 |
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
Classification number | WC 268 H682f 1968 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 614/.3 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Hobbs, Betty C. |
Fuller form of name | (Betty Constance) |
245 10 - TITLE STATEMENT | |
Title | Food poisoning and food hygiene |
Statement of responsibility, etc | [by] Betty C. Hobbs. |
250 ## - EDITION STATEMENT | |
Edition statement | 6th ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | London, |
Name of publisher, distributor, etc | Edward Arnold, |
Date of publication, distribution, etc | 1993. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 391 p. |
Other physical details | illus. |
Dimensions | 23 cm. |
350 ## - PRICE (NR) (BK AM CF MU VM SE) [OBSOLETE] | |
Price | 50/- |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | ncludes bibliographical references |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food poisoning. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food contamination. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Restaurants |
Geographic subdivision | Great Britain. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Contamination. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Handling. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Poisoning. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Restaurants. |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
a | 7 |
b | cbc |
c | orignew |
d | u |
e | ncip |
f | 19 |
g | y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Books |
Intials | EWW |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Library of Congress Classification | KMTC:NAKURU CAMPUS | KMTC:NAKURU CAMPUS | General Stacks | 16/01/2001 | 1 | RA601.H62 1993 | NKU096/2001 | 08/06/2023 | 08/06/2023 | 05/06/2023 | Books |