Food poisoning and food hygiene / (Record no. 25181)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00920cam a2200301 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 849536 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | KENaKMTC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230605113620.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 790815s1978 ctua b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 78061445 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0713143134- |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX537 |
| Item number | .H6 1978 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 614.3/1 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Hobbs, Betty C. |
| Fuller form of name | (Betty Constance) |
| 245 10 - TITLE STATEMENT | |
| Title | Food poisoning and food hygiene / |
| Statement of responsibility, etc | Betty C. Hobbs and Richard J. Gilbert. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 4th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Westport, Conn. : |
| Name of publisher, distributor, etc | Food & Nutrition Press, |
| Date of publication, distribution, etc | 1978. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | viii, 366 p. : |
| Other physical details | ill. ; |
| Dimensions | 22 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Bibliography: p. 334-336. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food handling. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food contamination. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food poisoning. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Gilbert, R. J. |
| Fuller form of name | (Richard John), |
| Relator term | joint author. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | orignew |
| d | 2 |
| e | opcn |
| f | 19 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Intials | EWW |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | KMTC:NAKURU CAMPUS | KMTC:NAKURU CAMPUS | General Stacks | 27/04/2004 | 1 | TX537 .H6 1978 | NKU2506/04 | 08/06/2023 | 08/06/2023 | 05/06/2023 | Books |