Food Processing and Preservation: (Record no. 35451)
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000 -LEADER | |
---|---|
fixed length control field | 00509nam a22001817a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | KENaKMTC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240220082727.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 240220b ||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9788122-412833 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | DLC |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP300.S82 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Subbulakshmi,G. |
245 ## - TITLE STATEMENT | |
Title | Food Processing and Preservation: |
Statement of responsibility, etc | By G. Subbulakshmi and Shobha A. Udipi |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | India: |
Name of publisher, distributor, etc | New Age International Publishers, |
300 ## - PHYSICAL DESCRIPTION | |
Extent | ix,298.: |
Dimensions | 15cm+ |
500 ## - GENERAL NOTE | |
General note | Includes index. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Books |
Intials | LC |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Library of Congress Classification | KMTC:KABARNET CAMPUS | KMTC:KABARNET CAMPUS | 20/02/2024 | TP300.S82 | KBT/3595 | 20/02/2024 | 20/02/2024 | Books |