Munn Radkin and Hildretts Foods and Nutrition by Barbara Lake and Mary Waterwoth

By:

Contributor(s):

Material type: Text

TextPublication details: London Bell and Hyman 1980Edition: 13th edDescription: 383p ill 22cmISBN:

LOC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	KMTC:THIKA CAMPUS General Stacks	TX353 L3 (Browse shelf(Opens below))	Available		THK429

Includes Bibliography

Includes Index

There are no comments on this title.

to post a comment.