Library Catalogue

Amazon cover image
Image from Amazon.com
Image from Google Jackets

Introduction to human nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.].

Contributor(s): Material type: TextTextSeries: Human nutrition textbook seriesPublication details: Chichester, West Sussex, U.K. ; Ames, Iowa : Wiley-Blackwell ; [London] : Nutrition Society, 2009.Edition: 2nd edDescription: viii, 371 p. : ill. ; 25 cmISBN:
  • 9781405168076 (pbk. : alk. paper)
  • 1405168072 (pbk. : alk. paper)
Subject(s): DDC classification:
  • 612.3 22
LOC classification:
  • QP141 .I665 2009
NLM classification:
  • 2009 F-112
  • QU 145
Contents:
Introduction to human nutrition: a global perspective on food and nutrition / H. H. Vorster -- Body composition / P. Deurenberg -- Energy metabolism / A. Astrup and A. Tremblay -- Nutrition and metabolism of proteins and amino acids / N.K. Fukagawa and Y.-M. Yu -- Digestion and metabolism of carbohydrates / J. Mathers and T.M.S. Wolever -- Nutrition and metabolism of lipids / B.A. Griffin and S.C. Cunnane -- Dietary reference standards / K.M. Younger -- The vitamins / D.A. Bender -- Minerals and trace elements / J.J. Strain and K. D. Cashman -- Measuring food intake / U.E. MacIntyre -- Food composition / H.C. Schonfeldt and J. M. Holden -- Food and nutrition: policy and regulatory issues / M.J. Gibney and A. McKevitt -- Nutrition research methodology / J.A. Martinez and M.A. Martinez-Gonzalez -- Food safety: a public health Issue of growing importance / A. Reilly ... [et al] -- Food and nutrition-related diseases: the global challenge / H.H. Vorster and M.J. Gibney.
Tags from this library: No tags from this library for this title. Log in to add tags.
Holdings
Item type Current library Call number Status Date due Barcode
Books Books KMTC:MAKUENI CAMPUS QP141 .I665 2009 (Browse shelf(Opens below)) Available MKN/346

Includes bibliographical references and index.

Introduction to human nutrition: a global perspective on food and nutrition / H. H. Vorster -- Body composition / P. Deurenberg -- Energy metabolism / A. Astrup and A. Tremblay -- Nutrition and metabolism of proteins and amino acids / N.K. Fukagawa and Y.-M. Yu -- Digestion and metabolism of carbohydrates / J. Mathers and T.M.S. Wolever -- Nutrition and metabolism of lipids / B.A. Griffin and S.C. Cunnane -- Dietary reference standards / K.M. Younger -- The vitamins / D.A. Bender -- Minerals and trace elements / J.J. Strain and K. D. Cashman -- Measuring food intake / U.E. MacIntyre -- Food composition / H.C. Schonfeldt and J. M. Holden -- Food and nutrition: policy and regulatory issues / M.J. Gibney and A. McKevitt -- Nutrition research methodology / J.A. Martinez and M.A. Martinez-Gonzalez -- Food safety: a public health Issue of growing importance / A. Reilly ... [et al] -- Food and nutrition-related diseases: the global challenge / H.H. Vorster and M.J. Gibney.

There are no comments on this title.

to post a comment.

© 2024, Kenya Medical Training College | All Rights Reserved