Community Nutrition in Action An Enterpreneural Approach Marie A. Boyle

Material type: Text

TextPublication details: USA Wordsworth Cengage Learning 2013Edition: 6th EditionDescription: xv,772p 25cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	KMTC:NYANDARUA CAMPUS	TX360.B69.2013 (Browse shelf(Opens below))	Available		NYA106/16
Books	KMTC:NYANDARUA CAMPUS	TX360.B69.2013 (Browse shelf(Opens below))	Available		NYA107/16

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Previous	TX354.B68.2015 Understanding Food Principles and Preparation	TX360.B.2008 A Textbook of Foods Nutrition and Dietetics	TX360.B.2008 A Textbook of Foods Nutrition and Dietetics	TX360.B69.2013 Community Nutrition in Action An Enterpreneural Approach	TX360.B69.2013 Community Nutrition in Action An Enterpreneural Approach	TX360.K.1987 Food and Nutrition in Kenya	TX360.T84.1996 Food and Nutrition	Next

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