Krause's Food & The Nutrition Care Process

Previous 13th edition:2012

Intake : digestion, absorption, transport, and excretion of nutrients / Kelly A. Tappenden
Intake : energy / Carol S. Ireton-Jones
Inflammation and the pathophysiology of chronic diseases / Diana Noland
Intake : analysis of the diet / Kathleen A. Hammond and L. Kathleen Mahan
Clinical : nutritional genomics / Ruth DeBusk
Clinical : water, electrolytes, and acid-base balance / Mandy L. Corrigan
Clinical : biochemical, physical, and functional assessment / Mary Demarest Litchford
Clinical : food-drug interactions / Lisa L. Deal and DeeAnna Wales VanReken
Behavioral-environmental : the individual in the community / Judith L. Dodds, Cynthia Taft Bayerl and Lisa Mays
Overview of nutrition diagnosis and intervention / Pamela Charney and Alison Steiber
Food and nutrient delivery : diet guidelines, nutrient standards, and cultural competence / Martin M. Yadrick
Food and nutrient delivery : complementary and integrative medicine and dietary supplementation / Kelly Morrow
Food and nutrient delivery : nutrition support / Carol S. Ireton-Jones and Mary Krystofiak Russell
Education and counseling : behavioral change / Karen Chapman-Novakofski
Nutrition for reproductive health and lactation / Jean T. Cox and Virginia H. Carney
Nutrition in infancy / Kelly N. McKean and Mari O. Mazon
Nutrition in childhood / Beth Ogata, Sharon A. Feucht, and Betty L. Lucas
Nutrition in adolescence / Nicole Larson, Jamie S. Stang, and Tashara Leak
Nutrition in the adult years / Judith L. Dodd
Nutrition in aging / Nancy S. Wellman, Barbara J. Kamp
Nutrition in weight management / Lucinda K. Lysen and Donna A. Israel
Nutrition in eating disorders / Janet E. Schebendach and Justine Roth
Nutrition in exercise and sports performance / Lisa Dorfman
Nutrition and bone health / Karen Chapman-Novakofski
Nutrition for oral and dental health / Diane Rigassio Radler
Medical nutrition therapy for adverse reactions to food : allergies and intolerances / L. Kathleen Mahan, Kathie Madonna Swift, and Janice M. Joneja
Medical nutrition therapy for upper gastrointestinal tract disorders / Gail Cresci and Arlene Escuro
Medical nutrition therapy for lower gastrointestinal tract disorders / Gail Cresci and Arlene Escuro
Medical nutrition therapy for hepatobiliary and pancreatic disorders / Jeannette M. Hasse and Laura E. Matarese
Medical nutrition therapy for diabetes melitus and hypoglycemia of nondiabetic origin / Marion J. Franz and Alison B. Evert
Medical nutrition therapy for thyroid, adrenal and other endocrine disorders / Sheila Dean
Medical nutrition therapy for anemia / Tracy Stopler and Susan Weiner
Medical nutrition therapy for cardiovascular disease / Janice L. Raymond and Sarah C. Couch
Medical nutrition therapy for pulmonary disease / Sameera H. Khan and Ashok M. Karnick
Medical nutrition therapy for renal disorders / Katy G. Wilkens, Veena Juneja, and Elizabeth Shanaman
Medical nutrition therapy for cancer prevention, treatment, and survivorship / Kathryn K. Hamilton and Barbara L. Grant
Medical nutrition therapy for HIV and AIDS / Kimberley R. Dong and Cindy Mari Imai
Medical nutrition therapy in critical care / Marion F. Winkler and Ainsley M. Malone
Medical nutrition therapy for rheumatic disease / F. Enrique Gómez, Martha Kaufer-Horwitz, and Gabriela E. Mancera-Chávez
Medical nutrition therapy for neurologic disorders / Beth Zupec-Kania and Therese O'Flaherty
MNTin psychiatric and cognitve disorders / Jacob Teitelbaum, Geri Brewster, and Ruth Leyse-Wallace
Medical nutrition therapy for low-birth-weight infants / Diane M. Anderson
Medical nutrition therapy for genetic metabolic disorders / Beth N. Ogata and Cristine M. Trahms
Medical nutrition therapy for intellectual and developmental disabilities / Harriet Cloud

This textbook on dietetics and nutrition covers nutrition basics, nutrition in the life cycle, nutrition care, nutrition for health and fitness, and medical nutrition therapy. It has been written by more than 40 experts in nutrition care