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Effects of food processing on bioactive compounds by Paul Meenakshi
Material type:
TextPublication details: New Delhi Gene-Tech books 2012Description: 260p. 22cmISBN: - 81 89729 12 8
- TP343 .P29 2012
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Books
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KMTC:KWALE CAMPUS | TP343 .P29 2012 (Browse shelf(Opens below)) | 1 | Reserved | KWL/314/15 | ||
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Books
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KMTC:KWALE CAMPUS General Stacks | TP343 .P29 2012 (Browse shelf(Opens below)) | 2 | Available | KWL/315/15 | ||
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Books
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KMTC:KWALE CAMPUS General Stacks | TP343 .P29 2012 (Browse shelf(Opens below)) | 3 | Available | KWL/316/15 | ||
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Books
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KMTC:KWALE CAMPUS General Stacks | TP343 .P29 2012 (Browse shelf(Opens below)) | 4 | Available | KWL/317/15 | ||
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Books
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KMTC:KWALE CAMPUS Reference | TP343 .P29 2012 (Browse shelf(Opens below)) | 5 | Available | KWL/318/15 | ||
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Books
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KMTC:KWALE CAMPUS General Stacks | TP343 .P29 2012 (Browse shelf(Opens below)) | 6 | Available | KWL/319/15 |
Shelving location: General Stacks Close shelf browser (Hides shelf browser)
Includes bibliography, index
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