Nutritional Foundations and Clinical Applications A NURSING APPROACH Compiled by Michele Grodner ,Sylvia Escott- Stump and Suzanne Dorner
Material type:
- 9780323242103
- RM216.G946 2012
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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KMTC:MOSORIOT CAMPUS General Stacks | RM216.G946 2012 (Browse shelf(Opens below)) | 01 | Available | MOS 01861 | ||
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KMTC:MOSORIOT CAMPUS General Stacks | RM216.G946 2012 (Browse shelf(Opens below)) | 02 | Available | MOS 01862 | ||
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KMTC:MOSORIOT CAMPUS General Stacks | RM216.G946 2012 (Browse shelf(Opens below)) | 03 | Available | MOS 01863 | ||
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KMTC:MOSORIOT CAMPUS General Stacks | RM216.G946 2012 (Browse shelf(Opens below)) | 04 | Available | MOS 01864 | ||
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KMTC:MOSORIOT CAMPUS General Stacks | RM216.G946 2012 (Browse shelf(Opens below)) | 05 | Available | MOS 01865 | ||
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KMTC:MOSORIOT CAMPUS General Stacks | RM216.G946 2012 (Browse shelf(Opens below)) | 06 | Available | MOS 01866 |
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includes index
Includes Bibliographical references
Part 1. Wellness , Nutrition , and Nursing Role
2.Nutrients , Food , and Health
3.Health Promotion through Nutrition and Nursing Practice
4. Overview of Nutrition Therapy
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