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Nutritional Foundations and Clinical Applications A NURSING APPROACH Compiled by Michele Grodner ,Sylvia Escott- Stump and Suzanne Dorner

By: Contributor(s): Material type: TextTextPublication details: Canada ELSEVIER MOSBY 2012Edition: 6th editionDescription: x ,453 P.: ill 28 cmISBN:
  • 9780323242103
Subject(s): LOC classification:
  • RM216.G946 2012
Online resources:
Contents:
Part 1. Wellness , Nutrition , and Nursing Role 2.Nutrients , Food , and Health 3.Health Promotion through Nutrition and Nursing Practice 4. Overview of Nutrition Therapy ;
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books KMTC:MOSORIOT CAMPUS General Stacks RM216.G946 2012 (Browse shelf(Opens below)) 01 Available MOS 01861
Books Books KMTC:MOSORIOT CAMPUS General Stacks RM216.G946 2012 (Browse shelf(Opens below)) 02 Available MOS 01862
Books Books KMTC:MOSORIOT CAMPUS General Stacks RM216.G946 2012 (Browse shelf(Opens below)) 03 Available MOS 01863
Books Books KMTC:MOSORIOT CAMPUS General Stacks RM216.G946 2012 (Browse shelf(Opens below)) 04 Available MOS 01864
Books Books KMTC:MOSORIOT CAMPUS General Stacks RM216.G946 2012 (Browse shelf(Opens below)) 05 Available MOS 01865
Books Books KMTC:MOSORIOT CAMPUS General Stacks RM216.G946 2012 (Browse shelf(Opens below)) 06 Available MOS 01866

includes index

Includes Bibliographical references

Part 1. Wellness , Nutrition , and Nursing Role
2.Nutrients , Food , and Health
3.Health Promotion through Nutrition and Nursing Practice
4. Overview of Nutrition Therapy





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