TY  - BOOK
AU  - Dudek,Susan G.
TI  - Nutrition essentials for nursing practice
SN  - 0781766516
AV  - RM216 .D8627 2007
U1  - 615.8/54 22
PY  - 2007///
CY  - Philadelphia
PB  - Lippincott Williams & Wilkins
KW  - Diet therapy
KW  - Nutrition
KW  - Nursing
N1  - Includes bibliographical references; Unit one: Principles of nutrition -- Nutrition in nursing -- Carbohydrates -- Protein -- Lipids -- Vitamins -- Water and minerals -- Energy metabolism -- Unit two: Nutrition in health promotion -- Guidelines for healthy eating -- Consumer issues -- Cultural and religious influences on food and nutrition -- Healthy eating for healthy babies -- Nutrition for infants, children, and adolescents -- Nutrition for adults and older adults -- Unit three: Nutrition in clinical practice -- Obesity and eating disorders -- Feeding patients: hospital food and enteral and parenteral nutrition -- Critical illness and hypermetabolic conditions -- Nutrition for patients with gastrointestinal disorders -- Nutrition for patients with cardiovascular disorders -- Nutrition for patients with diabetes mellitus -- Nutrition for patients with renal disorders -- Nutrition for patients with cancer or HIV/AIDS
UR  - http://www.loc.gov/catdir/enhancements/fy0712/2006284029-d.html
ER  -