TY  - BOOK
ED  - EIRI Board of consultants and engineers
TI  - Technology of food preservation and processing: Canning, Fermented beverages, Fruit concentrates, Pickles, Cold storage and fermented alcoholic and non-alcoholic beverages
SN  - 8174453385
AV  - TP368 E3
CY  - New Delhi
PB  - EIRI
KW  - Food Preservation, Food Technology, Food industry and trade
ER  -