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	1.	Introduction to human nutrition / edited on behalf of the Nutrition Society by Susan A. Lanham-New Head of the Department, Nutritional Sciences, University of Surrey, Guildford, UK, Thomas R. Hill Professor of Nutrition, Newcastle University, Newcastle-Upon-Tyne, UK, Alison M. Gallagher Head of the Doctoral College, Ulster University, Coleraine, NI, Hester H. Vorster Emeritus Research Professor, North-West University, Potchefstroom, ZA by Lanham-New, S. (Susan) [editor.] Hill, Thomas R. (Lecturer in nutrition) [editor.] Gallagher, Alison [editor.] Vorster, H. H [editor.] Nutrition Society (Great Britain) Series: Nutrition society textbook series Edition: Third edition. Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: KMTC:KWALE CAMPUS (2)Call number: QP141 .L66 2009, ... Not available: KMTC:KWALE CAMPUS: Reserved (1). Place hold Add to cart (remove)
	2.	Introduction to human nutrition / Susan A. Lanham-New...[et al] by Lanham-New, S. (Susan) [editor.] Hill, Thomas R. (Lecturer in nutrition) [editor.] Gallagher, Alison [editor.] Vorster, H. H [editor.] Nutrition Society (Great Britain) Series: Nutrition society textbook series Edition: Third edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Wiley-Blackwell ; c2020 Availability: Items available for loan: KMTC:RERA CAMPUS (2)Call number: QP141.I58 2020, ... Place hold Add to cart (remove)
	3.	Introduction to human nutrition / edited on behalf of the Nutrition Society by Susan A. Lanham-New Head of the Department, Nutritional Sciences, University of Surrey, Guildford, UK, Thomas R. Hill Professor of Nutrition, Newcastle University, Newcastle-Upon-Tyne, UK, Alison M. Gallagher Head of the Doctoral College, Ulster University, Coleraine, NI, Hester H. Vorster Emeritus Research Professor, North-West University, Potchefstroom, ZA by Lanham-New, S. (Susan) [editor.] Hill, Thomas R. (Lecturer in nutrition) [editor.] Gallagher, Alison [editor.] Vorster, H. H [editor.] Nutrition Society (Great Britain) Series: Nutrition society textbook series Edition: Third edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: USA Wiley Blackwell c2020 Availability: Items available for loan: KMTC:KAREN CAMPUS (2)Call number: QP141 .I665 2020, ... Place hold Add to cart (remove)

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