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Essentials of food microbiology / John Garbutt.

By: Material type: TextTextPublication details: London : Arnold, 1997.Description: 251 p. : ill. ; 25 cmISBN:
  • 9780340705605
Subject(s): DDC classification:
  • 664/.001/579 21
LOC classification:
  • QR115 .G37 1997
Online resources:
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books KMTC:MANZA CAMPUS General Stacks Non-fiction QR115 .G37 1997 (Browse shelf(Opens below)) Available MNZ 2014-725

Includes bibliographical references (p. [246]-247) and index.

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