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	1.	Polymeric materials with antimicrobial activity : from synthesis to applications / edited by Alexandra Muñoz-Bonilla, María L. Cerrada and Marta Fernández-García. by Muñoz-Bonilla, Alexandra [editor of compilation.] Cerrada, María [editor of compilation.] Fernández-García, Marta [editor of compilation.] Royal Society of Chemistry (Great Britain) Series: RSC polymer chemistry series ; No. 10 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge: RSC Publishing; c2014 Availability: Items available for reference: KMTC:NAIROBI CAMPUS: Not For Loan (1)Call number: TP1180.A58.P65 2014. Add to cart (remove)
	2.	Medicinal chemistry : principles and practice / edited by Frank D. King. by King, Frank D Royal Society of Chemistry (Great Britain) Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge, UK : Royal Society of Chemistry, c2007 Online resources: Publisher description Table of contents only Contributor biographical information Availability: Items available for loan: KMTC:MANZA CAMPUS (1)Call number: RS403 .M395 2002. Place hold Add to cart (remove)
	3.	Fish and fish products. Andrew L. Winton Kate Barber Winton by Winton Andrew .L Brown, J Buss, D. H McCance, R. A. (Robert Alexander), 1898-1993. Composition of foods Royal Society of Chemistry (Great Britain) Great Britain. Ministry of Agriculture, Fisheries, and Food Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge, UK : [London] : Royal Society of Chemistry ; Ministry of Agriculture, Fisheries, and Food, c1999 Online resources: Publisher description Availability: Items available for loan: KMTC:NAKURU CAMPUS (2)Call number: TX556.W56 1999, ... Place hold Add to cart (remove)
	4.	Molecular biology and biotechnology / edited by J.M. Walker, E.B. Gingold. by Walker, John M, 1948- Gingold, E. B Royal Society of Chemistry (Great Britain). Post-Experience Courses Committee Series: Special publication (Royal Society of Chemistry (Great Britain)) ; no. 54. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Royal Society of Chemistry, c1985 Availability: Items available for loan: KMTC:KISUMU CAMPUS (1)Call number: QH506 .W35 1985. Place hold Add to cart (remove)
	5.	Fish and fish products. Third supplement to the fifth edition of McCance and Widdowson's The composition of foods / B. Holland, J. Brown, and D.H. Buss. by Holland, B Brown, J Buss, D. H McCance, R. A. (Robert Alexander), 1898-1993. Composition of foods Royal Society of Chemistry (Great Britain) Great Britain. Ministry of Agriculture, Fisheries, and Food Edition: 5th Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge, UK : [London] : Royal Society of Chemistry ; Ministry of Agriculture, Fisheries, and Food, c1993 Online resources: Publisher description Availability: Items available for loan: KMTC:LAKE VICTORIA CAMPUS (5)Call number: TX551 .H65 1993 Suppl. 2, ... Place hold Add to cart (remove)
	6.	Fish and fish products. Third supplement to the fifth edition of McCance and Widdowson's The composition of foods / B. Holland, J. Brown, and D.H. Buss. by Holland, B Brown, J Buss, D. H McCance, R. A. (Robert Alexander), 1898-1993. Composition of foods Royal Society of Chemistry (Great Britain) Great Britain. Ministry of Agriculture, Fisheries, and Food Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge, UK : [London] : Royal Society of Chemistry ; Ministry of Agriculture, Fisheries, and Food, c1993 Online resources: Publisher description Availability: Items available for loan: KMTC:LAKE VICTORIA CAMPUS (5)Call number: TX551 .M13 1991 Suppl. 2, ... Place hold Add to cart (remove)

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