000			01443nam a22002657a 4500
003			KENaKMTC
005			20251110134310.0
008			251110b |||||||| |||| 00| 0 eng d
020			_a9780323749626
040			_cDLC
050			_aRM216 _b.M285 2021
100			_a Raymond, Janice L., _eEditor.
245			_aKrause & Mahan’s Food & the Nutrition Care Process / _cJanice L. Raymond, Kelly Morrow, editors.
250			_a 15th ed.
260			_aPhiladelphia, Pa. : _b Elsevier, Inc., _cc2021.
300			_axvii, 1195 pages .: _billustrations (some colour) ; _c28 cm+
440			_a Krause & Mahan's Food & the Nutrition Care Process, _v15th Edition.
500			_a Fully revised and updated fifteenth edition; includes current nutrition guidelines, clinical practice updates, and new illustrations.
504			_aIncludes bibliographical references and index.
505			_a Part I: Introduction to Nutrition Care Process -- Part II: Nutritional Assessment -- Part III: Life Cycle Nutrition -- Part IV: Clinical Nutrition -- Part V: Medical Nutrition Therapy -- Part VI: Nutritional Guidelines and Reference Tables -- Appendices -- Index.
520			_a A comprehensive updated textbook covering the nutrition care process, clinical dietetics practice, life‑cycle nutrition, and medical nutrition therapy.
650			_aNutrition – Therapy.
700			_a Morrow, Kelly, _eEditor.
942			_2lcc _cBK _xMN
999			_c43868 _d43868