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Technology of Food Preservation and Processing :Canning,Fermented, Beverages, Fruit Concentrates, Pickles, Cold, Storage & Alcoholic and Non-Alcoholic Beverages:

Engineers, E.

Technology of Food Preservation and Processing :Canning,Fermented, Beverages, Fruit Concentrates, Pickles, Cold, Storage & Alcoholic and Non-Alcoholic Beverages: By Engineers and Eiri Consultancy - India: Engineers India research institute ? - 494P.: 14cm

ISBN: 81-7445-338-5

LC Class. No.: TP300.E47 ?

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Technology of Food Preservation and Processing :Canning,Fermented, Beverages, Fruit Concentrates, Pickles, Cold, Storage & Alcoholic and Non-Alcoholic Beverages: