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	1.	Food Processing Technology. Principles and Practice Fellows,P.J. by Fellows,P.J [Author] Series: Woodhead Publishing Series in Food Science,Technology and Nutrition Edition: 5th edition Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge,UK Elsevier Ltd c2022 Availability: Items available for loan: KMTC:THIKA CAMPUS (2)Call number: TP 370 F.45 2022, ... Place hold Add to cart (remove)
	2.	Food processing technology : principles and practice / P.J. Fellows by Fellows, P. (Peter), 1953- [author.] Series: Woodhead Publishing series in food science, technology and nutrition Edition: Fourth edition. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Woodhead Publishing/Elsevier, c2017 Availability: Items available for loan: KMTC:KISUMU CAMPUS (1)Call number: TP370 .F45 2017. Place hold Add to cart (remove)

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