A complete book on health and nutrition/ (Record no. 59021)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00940nam a22002417a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | KENaKMTC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260415085743.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260415b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788178844015 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 817884401X |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | DLC |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QP141.J35 2009 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Jain C. S. |
| Relator term | Author. |
| 245 ## - TITLE STATEMENT | |
| Title | A complete book on health and nutrition/ |
| Statement of responsibility, etc | by C. S. Jain |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New Delhi,India: |
| Name of publisher, distributor, etc | Cyber Tech Publications, |
| Date of publication, distribution, etc | c2009 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | [iv], 249 pages: |
| Other physical details | illustrations; |
| Dimensions | 22 cm |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes Bibliography[p.258-259] and Index |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | CONTENTS<br/>1.History of the Hotels--<br/>2.Trends in foods services--<br/>3.Food storage--<br/>4.Analysis of food packing materials--<br/>5.Staff of the Hotels--<br/>6.Food quality and safety--<br/>7.Freezing prepared foods (meats,seafood and dry foods). |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Health |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutrition |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutritional Physiological Phenomena |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Intials | SO |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | KMTC:NAIROBI CAMPUS | KMTC:NAIROBI CAMPUS | General Stacks | 09/03/2026 | QP141.J35 2009 | 33095 | 15/04/2026 | 1 | 09/03/2026 | Books | |||||
| Library of Congress Classification | KMTC:NAIROBI CAMPUS | KMTC:NAIROBI CAMPUS | General Stacks | 09/03/2026 | QP141.J35 2009 | 33096 | 15/04/2026 | 2 | 09/03/2026 | Books |