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Oxford Handbook of Nutrition and dietetics

By: Material type: TextTextPublication details: China Oxford University Press 2020Edition: 3rd editionISBN:
  • 9780198800132
LOC classification:
  • RM217.2 RM217.2094 2020
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books KMTC:CHWELE CAMPUS General Stacks RM217.2 RM217.2094 2020 (Browse shelf(Opens below)) Available CHW/0456
Books Books KMTC:CHWELE CAMPUS General Stacks RM217.2 RM217.2094 2020 (Browse shelf(Opens below)) Available CHW/0457

it includes indexes

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