Krause's Food & the Nutrition Care Process

previously published as 13th edition in 2012
includes index

includes bibliographical references and index.

Nutrition in health and disease — Nutrients and their metabolism — Nutrition assessment and intervention — Nutrition through the life cycle — Medical nutrition therapy for specific conditions — Public health and community nutrition — Food service management and professional issues.

Comprehensive reference on nutrition science and diet therapy integrating the Nutrition Care Process. Covers nutrient functions, metabolism, clinical and community applications, and evidence-based medical nutrition therapy across the lifespan.